The new overtime rules go into effect this December and it's estimated it will cost restaurants upwards of $475 million to comply. Yikes! So just how will your eatery fall into compliance?

Take this short survey and let us know. We'll be reporting the results in a few days, so you can compare what you're doing with the rest of your peers. Make sure you sign up below so you don't miss the results! We'll also send you our overtime rules primer for restaurants -- 5 Steps to Get Ahead of the Overtime Rule Change -- which will give you an overview of the rules change and walk you through the process of figuring out which managers needs a raise and which should be turned into hourly. You'll get real tips, real data and real industry equations, so you can make the best decision for your business.

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