A not so nutty plan
With the countless customers sitting and eating at your tables, the tabletops are bound to get a little beat up. We’ve run restaurant hacks in the past that help owners keep their tables in tip top shape with ways to remove water rings, but this week we have a new idea that’s worked well for operators in the past.
Your wood tables and floors likely have ding marks and scratches that appear over the years, so here’s an out-of-the-box way to fix that problem.
Try rubbing a walnut against the damaged wooden tables, chairs or bar to help cover up any blemishes in the wood finish. All you need is a walnut and a dry soft cloth.
First, rub the walnut diagonally into the scratch until it begins to fade. Then rub the area with your finger to warm the area and wait a few minutes to let the natural oils of the nut soak into the wood. Lastly, rub the area with a soft cloth to buff the newly removed scratch. Here’s a video of this hack in action.
This method has similar results with using either pecans or almonds, but walnuts have seen most success.
And yes, you can eat the walnut afterwards -- if you really want to.
If restaurants want to prep their business for the future they need to know what Millennials and Gen Z guests want. In terms of sports bar TV, that’s showing non-traditional sports.
Sharing your guests’ social media post about your restaurant is great & easy social media content for your own accounts. Here’s how to best use it.
Get your guests to promote your restaurant online by offering them free or discounted menu items in exchanged. It’s win-win!
Improve the guest experience, turn tables faster, and give your staff bigger tips by listing suggested tip amounts at the bottom of guests’ checks. It’s math simple.
Win points with hungry parents by keeping sturdy bathroom stools in your restaurants’ bathrooms. It’ll help kids go to the bathroom & clean their hands easier. BONUS: Your squat-preferring guests will also appreciate the leg up.
There’s precious space on your restaurant’s tabletop and an overly cluttered table can kill the guest experience. Here’s tips for doing a tabletop audit to make sure you’re not wasting your restaurant’s prime real estate.
A long guest dwell time is stealing money from restaurant’s pockets. At the same time, trying to flag down a server to put in an order or pay their bill is a huge pain point for guests. Why not kill two birds with one stone with tableside technology?
Restaurant operators can make their life easier and make every marketing buck go further by teaming up with national brands and utilizing their restaurant promotions.
If your restaurant’s tabletops are always a giant mess, it might be time to invest in some tabletop condiment caddies. It’ll help keep tables tidy and condiments easy to find. Your restaurant’s guests and servers will thank you for it.

![Rub Walnuts on Scratched Wood to Restore Table Surfaces [Hack #102]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1507142193473-R7TW5T4GCPQ6G5B4PY2C/Restaurant-Walnut-Table.png)
Improve the guest experience by offering them individual checks or check splitting from the get-go. On top of that, follow this other advice to make sure the check splitting experience goes smoothly.