Business
Daily Rail Staff
Leveraging Local Partnerships to Expand Your ...

Learn all about leveraging local partnerships to expand your reach and grow your business through collaboration and community impact.

Leveraging Local Partnerships to Expand Your Restaurant’s Reach
Staff, Business
Justin Aucoin
What Restaurants Should Know about Trump’s ‘No ...

In President Trump’s “One Big Beautiful Bill Act” is a “no tax on tips” provision. However, the rule isn’t as clear cut as the restaurant industry would like. Here’s what counts and what doesn’t.

What Restaurants Should Know about Trump’s ‘No Tax on Tips’ Provision
Marketing, Customers, Business
Daily Rail Staff
Wall Art Ideas for Making Blank Restaurant ...

Discover creative wall art ideas for restaurants, and learn how to make blank walls feel inviting can enhance ambiance, storytelling, and guest connection.

Wall Art Ideas for Making Blank Restaurant Walls Feel Inviting
Staff, Business
Daily Rail Staff
The Most Dangerous Tool in Your Kitchen is a ...

Dull restaurant knives raise injury risk, slow prep and affect food quality. Learn why sharp beats dull and how to set simple, proven knife routines that stick.

The Most Dangerous Tool in Your Kitchen is a Dull Knife
Marketing, Business
Daily Rail Staff
Track Your Success: Key Marketing Tactics and ...

When running a restaurant marketing campaign it’s important to know how well it performed. This post goes over marketing metrics and KPIs every restaurant should track.

Track Your Success: Key Marketing Tactics and Metrics for Restaurants

Szechuan Sauce

The Daily Rail: What Does Cheesecake Factory's Fast Casual Mean for the Restaurant Industry?

The Daily Rail: What Does Cheesecake Factory's Fast Casual Mean for the Restaurant Industry?

In today's restaurant news: how to implement a restaurant service surcharge, Cheesecake Factory goes fast-casual and is Slice the future of pizza delivery?

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The Daily Rail: Applebee's Going Back to Its Roots

The Daily Rail: Applebee's Going Back to Its Roots

In today's restaurant news: how sports bars can score with fantasy baseball, fried chicken coolin' out on a deck chair, quinoa tested at Chipotle and Applebee's goes back to it's roots.

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The Daily Rail: Are Sprinkles Environmentally Hazardous?

The Daily Rail: Are Sprinkles Environmentally Hazardous?

In Today's Restaurant News: José Andrés is offering free lunch to anyone bashed by "Fake News Awards", a debate about Beer Koozies, McDonald's trying a fresh alternative, and Sprinkles.

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