Mmm... tastes like sanitizer
There are few things more attractive than a foam-topped ice cold beer, and few things are nastier than bubbles streaked down the side of your pint glass. Those bubbles that cling to the side mean that the glass in not clean. Instead of rising to the top, the carbonation gets stuck on the sides because of grime, dirt, grease or sanitizer (best case scenario).
Next time you’re pouring a beer, check for glass-cleanliness. If you see these life-ruining bubbles, DUMP IT and get a new glass. The money spent on dumping the beer is well worth it over watching a guest painfully drink from a dirty glass.
Cheers!
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Are your restaurant's stove grates looking a bit grimy? Don't throw 'em out. Get 'em looking clean with a little help from your old friend ammonia.
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There's nothing worse than a bar serving beer in a dirty glass to a thirsty guest. Here's a sure way of spotting a stealthy dirty beer glass.
Every restaurant does their best but sometimes you still get nasty water stains on your tables. And they're not always easy to get out. Here's a tip for cleaning up those water marks.
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Want your stainless steel kitchen to shine? Try this neat trick with a kitchen staple. It's super green and all your surfaces will gleam!
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Have some hard water stains you need to remove? Using white vinegar is as simple as 1-2-3, as described in this restaurant cleaning tip.
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Food stains and grime can stick itself easily to microwaves, making it a pain to clean. Here's an easy tip for loosening things up.
Get streak-free windows in your restaurant with a simple product you probably already have in your kitchen.
Have toilets that just won't get clean in your restaurant? Use cola soda like Coke to get them looking shiny and new.
Just spilled some red wine on your expensive carpeting? Don't fear! Here are some ideas to save your fabric before it gets ruined.
Got a dirty cutting board in your restaurant's kitchen? Here's an easy way of getting those dark stains out.