A UK court has ordered a serial dine-and-dasher from eating at any further sit-down restaurants after admitting to racking up huge tabs and not paying.
Court: Serial 'dine-and-dash' thief banned from restaurants
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Taste your food daily [Hack #011]
Do you even know what your own restaurant's food tastes like? Don't find out the coleslaw is bad the hard way.
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Why your restaurant sucks when it’s slow and it’s your fault!
The first step to fixing any mistake is admitting you have one. Restaurant managers need to admit to themselves that their service is subpar when business is slow.
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Six tactics to improve your restaurant’s cybersecurity
Cybersecurity is an often overlooked but important piece of a restaurant's business. Here are six easy steps that restaurants can take to bolster their security and keep their business safe.
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Save money, use Hootsuite to manage social media [Hack #010]
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How to be a more knowledgeable restaurant operator
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Our readers respond: A ‘not so happy hour’ my ass!
Last week we published a piece entitled 'A Not So Happy Hour.' One of our readers wrote a thought provoking retort. Here it is in it's entirety.
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The real cost of restaurant staff turnover: $146,600/Annually
Staff turnover isn't just costing you top talent, it's also bleeding your bar or restaurant dry of major profits.
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Is your restaurant mobile ready? [Slideshow]
![Is your restaurant mobile ready? [Slideshow]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1457535149548-TRY6OR86CMK7P3OQIJPR/Yelp-Coffe-Mobile.png)
It's important to make sure your digital presence and brand is clear and consistent among all channels and that they're optimized for mobile consumption.
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Collect patron email addresses [Hack #009]
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