In today’s restaurant news: why your restaurant needs a branding guide, New York Times allegations, the classic pilsner is making a comeback, and more!
The Daily Rail: The Classic Pilsner is Making a Comeback
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Restaurants that want to beat out the competition need to focus on the guest experience to adjust and cater to shifting customer demands.
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In today’s restaurant news: why your restaurant needs a branding guide, New York Times allegations, the classic pilsner is making a comeback, and more!
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In today’s restaurant news: CHIVETV: entice your guests to ignore their phones, anti-sexual harassment webinars, frosé mixed with Taco Bell, and more!
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In today’s restaurant news: a new batch of memes, how many grapes go into your bottle of wine, bars & cafes going ‘screen free’, and more!
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In today’s restaurant news: Frozen Drinks Not Just for Adults [Sponsored by f’real], Disney World is now serving booze at all sit down restaurants inside the Magic Kingdom, Starbucks no longer requires purchases to sit in their cafes, and more!
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