Staff, Business
Daily Rail Staff
The Role of Leadership in Reducing Kitchen ...

Want to reduce kitchen staff turnover rates? Effective leadership is the key. Learn how to create a supportive and empowering workplace culture.

The Role of Leadership in Reducing Kitchen Turnover Rates
Marketing, Business, Technology
Daily Rail Staff
Unlocking More Reservations with ...

If you are looking for an excellent tool to increase your restaurant’s reservations, email marketing is an effective advertising tool you should consider. According to research, over 75% percent of consumers prefer to communicate with brands through email.

Unlocking More Reservations with Budget-Friendly Email Marketing
Technology, Business
Daily Rail Staff
The Benefits of Virtual Reality in Bars

Virtual reality is one of the most innovative and exciting advancements for the bar and restaurant industry. It offers a unique experience that can attract new customers, retain existing ones, and differentiate a business from its competitors.

The Benefits of Virtual Reality in Bars
Business
Daily Rail Staff
Challenges and Solutions for Relocating a Bar ...

Discover practical insights and solutions for relocating a bar or pub, ensuring a smooth transition and continued success.

Challenges and Solutions for Relocating a Bar or Pub
Marketing
Daily Rail Staff
Restaurant Public Relations: How to Promote ...

If you’re looking to improve your restaurant’s reputation and bottom line, you need to look into building a strong public relations program. Here’s how some of the best do it.

Restaurant Public Relations: How to Promote Your Restaurant Like a Pro

Taco Bell

The Daily Rail: Frosé and Taco Bell…This Won’t End Well

The Daily Rail: Frosé and Taco Bell…This Won’t End Well

In today’s restaurant news: CHIVETV: entice your guests to ignore their phones, anti-sexual harassment webinars, frosé mixed with Taco Bell, and more!

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The Daily Rail: What the FDA Calorie Count Guidelines Mean to Craft Beer

The Daily Rail: What the FDA Calorie Count Guidelines Mean to Craft Beer

In today’s restaurant news: a fresh crop of memes, America’s favorite “Mexican” restaurant, what the FDA calorie count guidelines mean to craft beer, and more!

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The Daily Rail: Restaurant Chains Realize It’s What’s in the Inside That Matters

The Daily Rail: Restaurant Chains Realize It’s What’s in the Inside That Matters

In today's restaurant news: a new batch of restaurant memes, a "new" condiment from Heinz, rethinking what the inside of a fast food restaurant looks like, and more!

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The Daily Rail: New UK App Works with Restaurants to Fight Food Waste

The Daily Rail: New UK App Works with Restaurants to Fight Food Waste

In today's restaurant news: the flu season rages on, the true story of Five Guys, Chipotle gets a new CEO, and an app looks to combat restaurant food waste.

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The Daily Rail: Can You Fire an Employee If They’re a Neo-Nazi?

The Daily Rail: Can You Fire an Employee If They’re a Neo-Nazi?

In today's restaurant-inspired news: tips to own your restaurant's social media, whether bartenders make more money if they remove their wedding ring, and what to do if your employee could be a neo-Nazi.

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