In today’s restaurant news: what operators can learn about product development from Bose, the NRA vs Dallas restaurants, Starbucks looks to go green-er, and more!
The Daily Rail: Starbucks Looks to Go Green-er
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Restaurants that want to beat out the competition need to focus on the guest experience to adjust and cater to shifting customer demands.
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In today’s restaurant news: what operators can learn about product development from Bose, the NRA vs Dallas restaurants, Starbucks looks to go green-er, and more!
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The restaurant industry can learn from technology businesses. Restaurant operators should approach their menu development & menu management the same with tech giants, like Bose, conduct their product development — with live, useful customer feedback.
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