Restaurant guests are using technology in varying ways to give themselves the best possible restaurant experience. Here’s what operators need to know.
Restaurant Guest Technology Trends for 2020
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The Daily Rail: Do Kid-Friendly Restaurants Have to Mean Hell?
In today’s restaurant news: a new batch of memes, mysterious DNA found in meat in the UK, examining kid-friendly restaurants, and more!
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The Daily Rail: Should Restaurants & Bars Look into Online Sports Gambling?
In today’s restaurant news: 9 things your sports bar gets wrong in marketing football, social media stories, restaurants and bars look into sports gambling, and more!
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The Daily Rail: How LA Dealt with a Professional ‘Dine & Dasher’
In today’s restaurant news: 35 reasons why restaurants fail [presented by Orderly], low trust in social media companies, LA dealt with their ‘Dine & Dash Dater’ and more!
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The Daily Rail: Yelp Gains Another Infinity Stone
In today’s restaurant news: how restaurants can plan for new media entertainment, Facebook drops, Twitter flatlines, Yelp gains another infinity stone, and more!
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The Daily Rail: How Restaurants Can Keep a Creative Edge
In today’s restaurant news: 37 Easy Ways to Skyrocket Your Profits [Presented by Orderly], a Whole Foods union, how restaurants can maintain a creative edge, and more!
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The Daily Rail: Has Your Restaurant Ditched Salt & Pepper Shakers?
In today’s restaurant news: How to Make the Easy f’real Acai Bowl [Sponsored by f’real], Wisconsin’s drinking problem, restaurants are ditching salt & pepper shakers, and more!
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The Pros & Cons of Creating Viral Food Items
Every restaurant operator wants their business to go viral, but there are risks involved if you succeed. Be sure you know what you might be buying when trying to sell a new viral food idea.
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The Daily Rail: Starbucks Looks to Go Green-er
In today’s restaurant news: what operators can learn about product development from Bose, the NRA vs Dallas restaurants, Starbucks looks to go green-er, and more!
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The Daily Rail: Why Do Diners Leave Restaurant Reviews Anyways?
In today's restaurant news: Facebook and Twitter are old news to young people, food costs are looking stable for restaurants, why people leave restaurant reviews, and more!
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