As Brexit wobbles forward, how do small-scale restaurants plan ahead to survive? Here are six things small restaurants should be seriously thinking about.
The Humble Restaurant’s Brexit Survival Guide
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The Daily Rail: Is less more when it comes to your beverage menu?
In today's restaurant news, why limiting your beverage program menu is good for business, what the World Series ratings means for sports bars, and why restaurants should use promo products.
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The Daily Rail: When a server refuses to share tips
Today's restaurant news: A Minnesota server was fired for not sharing his tips with bussers, butter isn't so bad for your health, and how to use cardboard VR headsets for some fun bar promotions.
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The Daily Rail: How your restaurant responds to business challenges matter
Today's top restaurant news: Restaurant sales are stagnant from last year, Yahoo's NBA Draft Day live stream was a huge success, and see how Chipotle and Barnes & Noble are responding to their business challenges.
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The Daily Rail: The DNC puts $15/hr minimum wage on their platform
Today's restaurant-inspired news: The DNC puts $15/hr minimum wage on their platform, the do's and don'ts of doing business in a bar, and the political discourse in the US gets violent.
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The Daily Rail: What does SCOTUS immigration ruling mean for restaurants?
In today's top restaurant news: How will Brexit affect US restaurants, the dirty underbelly of the sports entertainment industry, and what SCOTUS's immigration ruling means for bars and restaurants.
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