Here are our 2021 restaurant industry predictions — everything from the good, the bad, and even the ugly. Strap on your hats.
2021 Restaurant Industry Predictions: The Good, the Bad & the Ugly
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Learn all about leveraging local partnerships to expand your reach and grow your business through collaboration and community impact.
In President Trump’s “One Big Beautiful Bill Act” is a “no tax on tips” provision. However, the rule isn’t as clear cut as the restaurant industry would like. Here’s what counts and what doesn’t.
Discover creative wall art ideas for restaurants, and learn how to make blank walls feel inviting can enhance ambiance, storytelling, and guest connection.
Dull restaurant knives raise injury risk, slow prep and affect food quality. Learn why sharp beats dull and how to set simple, proven knife routines that stick.
Here are our 2021 restaurant industry predictions — everything from the good, the bad, and even the ugly. Strap on your hats.
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In today’s restaurant news: how to improve restaurant sales with big data analytics, states are looking to protect restaurants and consumers from third-party services, what restaurant leaders can learn from Danny Meyers ‘hospitality quotient’ and more!
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Creating a solid mentorship program is a great way for restaurants to improve the onboarding of their new hires as well as lowering their staff turnover rates.
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In today’s restaurant news: a look at the US’s first cannabis restaurant, when negative sales numbers are actually good, and the oversimplification of the restaurant industry’s diversity problem.
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Having trouble hiring the perfect restaurant manager for your business? Here are some tips for finding and hiring restaurant managers motivated by business achievements.
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In today’s restaurant news: how to turn restaurant customers into regulars, don’t let bad restaurant guests get you down, how to improve restaurant staff retention with a single question, and more!
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In today’s restaurant news: how to future-proof your restaurant’s business, are celebrity endorsements good for the restaurant industry, how video can help with restaurant staff recruitment, and more!
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In today’s restaurant news: how restaurant marketing automation can boost the bottom line, why restaurant CEOs don’t think the economy is slowing, how to address the restaurant gender pay gap at your business, and more!
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In today’s restaurant news: how Trivia Night can boost slow restaurant business, combatting pests raiding restaurant outdoor seating areas, how to make sure you’re paying restaurant staff proper wages, and more!
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In today’s restaurant news: 78% of restaurant guests want this menu item, what to do when your restaurant investors morals don’t align with yours, some staffing relief and more!
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