Customers now expect high-quality craft beer at bars and restaurants. Here’s how to ensure your establishment gives them what they’re looking for.
How to Ensure Your Restaurant Serves High-quality Beer
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A Second Chance at Success: Tips for Buying a Struggling Restaurant Business
Why would you want to buy a struggling restaurant business? For starters, it's a lot cheaper than starting a new business from scratch. But that's not the only reason! We look at the whys and hows of buying a struggling restaurant.
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Building a World of Wonderment & Entertainment at Your Bar
Your bar and restaurant can elevate an ordinary night into a memorable one with live entertainment. Here are a few options to choose from and the benefits of building community and a sense of wonderment at your locations.
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Going Green: Why Sustainability is a Win-Win for the Environment and Your Restaurant
Implementing eco-friendly practices in your restaurant doesn’t just impress customers, it’s also a surefire way to improve efficiency, save money, and stand out against the competition – as well as help the environment, of course.
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History of American Bars and Entertainment: Chapter II
In this series, we’ll look at the history of the American bar and entertainment. In chapter I, we look at the roots of the American pub, politics, and how modern entertainment options can build the same community feeling of the past.
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Building a Customer-Centric Restaurant Brand: Strategies for Success
Stand out from your competitors and foster guest loyalty by building a customer-centric restaurant brand. Here's how.
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Promoting Employee Well-being in the Restaurant Industry: Mitigating Work Risks & Boosting Morale
Restaurant managers can mitigate work risks and boost morale by focusing their efforts on schemes to improve the mental health and well-being of staff. Even simple changes can make big impacts.
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How to Finance a Ghost Restaurant Start-Up
Whether you’re looking to startup your first restaurant or expand your current restaurant’s business, ghost restaurants or ghost kitchens are a great place to start. Here’s how to finance one.
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2023 and Beyond: The Next Generation of Restaurant Delivery Management
Technology trends and evolving customer expectations are shaping the future of restaurant delivery management, providing opportunities for efficiency and customer satisfaction.
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How to Organize a Food Festival in Your Community
Hosting a food event for your community means a lot of work. Check out our guide for how to organize a food festival for amazing tips to guide your way!
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