vegan meat

How Restaurants Can Successfully Implement Vegan Friendly Changes

How Restaurants Can Successfully Implement Vegan Friendly Changes

Implementing vegan-friendly menu options and decor may seem like an overbearing, difficult task. But it doesn’t have to be. Here are some simple ways to get started becoming a more vegan & eco-friendly restaurant.

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Protein Evolved: Meat Substitutes & Their Future in Restaurants

Protein Evolved: Meat Substitutes & Their Future in Restaurants

The American diet is changing to include less meat and more environmental-friendly food options. How will cultured meat and lab-grown meat alter consumer preferences and restaurant menus?

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The Daily Rail: Two Plant-Based Food Trends Restaurants Should Know

The Daily Rail: Two Plant-Based Food Trends Restaurants Should Know

In today’s restaurant news: what The Woods lawsuit can tell operators about safe alcohol training, the NRA measures the health of the restaurant industry, even meat-eaters want plant-based meat options, and more!

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The Daily Rail: Should Your Restaurant Go Vegan?

The Daily Rail: Should Your Restaurant Go Vegan?

In today's restaurant news: the top 3 operational challenges for managers & how to overcome them, a serial dine-and-dasher gets caught, going vegan for increased profits, and more!

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The Daily Rail: Want Higher Sales? Create a Focus on Community

The Daily Rail: Want Higher Sales? Create a Focus on Community

In today's restaurant-inspired news: Learn from the sad tale of Ruth's Chris on how not to do promos, Tyson invests in faux meat, and you can now be Kim Kardashian as a robbery victim for Halloween!

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