Bet you've downed a few. Maybe you've even mixed a few. But how much do you know about the History of the Cocktail?
It's cocktail (quiz) hour!
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Discover the biggest hidden energy wasters in your restaurant and ways to limit energy waste. Consider the importance of sustainability in restaurants.
Building a strong restaurant brand goes beyond the logo. It also includes how your staff interacts with guests, your value and mission, and more.
The rise of urban dining and small-format restaurants means operators have less space to utilize. Here are tips for building a world-class compact kitchen are your restaurant.
Learn all about leveraging local partnerships to expand your reach and grow your business through collaboration and community impact.
Bet you've downed a few. Maybe you've even mixed a few. But how much do you know about the History of the Cocktail?
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Today's restaurant-inspired news: Two Pitt restaurants find success in a no-tipping world, but not without growing pains; five tips for making the most out of your beverage program; and are we finally done hearing about Clinton's email scandal?
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Today's restaurant-inspired news: NASA's Juno mission really fires up, is China's new space probe a space junk remover or weapon, and FC Bayern Munich celebrates America's Independence in a fun way.
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Employee recruitment and selection can be a long and expensive task. Make sure you get it right the first time by having key members of your restaurant's staff interview potential new hires.
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Today's restaurant news: A Minnesota server was fired for not sharing his tips with bussers, butter isn't so bad for your health, and how to use cardboard VR headsets for some fun bar promotions.
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Life in the restaurant industry can be tough. For some, it's just a job. For others, it's a passion. Figuring out what works best for you isn't always easy, as shown in the movie 'Chef' (2014)
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Today's restaurant-inspired news: A 17-year-old woman is fired for talking about her compensation with male co-worker, Facebook is changing their newsfeed algorithm (again), and NBC promises this Olympics to be the 'most live ever.'
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This week in eSports news... can eSports make it in the world of traditional TV broadcasting, the White House answers if they think eSports is a sport, and Amazon throws its weight behind mobile eSports.
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It ain't your father's ATARI console anymore. It's big bucks. It's big audiences. And it's REAL.
Do you know eSports, or are you GAME OVER?
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Today's top restaurant-inspired news: Saskatoon is requiring bars train their staff in responsible alcohol services, the Benghazi report comes up empty, and a French study shows that women who show more cleavage get more job offers. Yikes.
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