Want to reduce kitchen staff turnover rates? Effective leadership is the key. Learn how to create a supportive and empowering workplace culture.
The Role of Leadership in Reducing Kitchen Turnover Rates
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5 Tips for Becoming a Better Restaurant Manager
It’s tough being a restaurant manager, but the business lives and dies by your restaurant management skills. Here are some tips for becoming a better restaurant manager.
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The Daily Rail: Don't Forget to Focus on all the Good Your Staff Does
In today’s restaurant news: Starbucks unveil it’s 2018 holiday cups, sports-themed operators find new success, acknowledging your restaurant’s staff great service, and more!
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The Daily Rail: Restaurants Turn to the Late-Night Crowd to Boost Revenue
In today’s restaurant news: 4 ways restaurant managers can lead with empathy, the most ridiculous things overheard by servers, restaurants turn to late-night crowd to boost revenue, and more!
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The Daily Rail: Restaurants Would Be Hit Hardest if DACA Ends
In today's restaurant news: the top craft beers of 2017, how screwed are restaurants if DACA ends, and RIP Chef Paul Bocuse.
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The Daily Rail: Are You Putting Culture Before Politics at Your Restaurant?
In today's restaurant news, Domino's teams up with Slack, the restaurant staff labor pool gets tougher on owners, and why operators should put culture before politics in their locations.
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The Daily Rail: 2017 Restaurant Leader of the Year
In today's restaurant-inspired news: a Chili's sexual harassment case gets the staff fired, some of McDonald's vintage advertisments, and what we can learn from the 2017 Restaurant Leader of the Year.
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The Daily Rail: Details Make the Restaurant
In today's restaurant-inspired news: How details contribute to the guest experience, some restaurants are killing off their wifi to encourage conversation, and a very interesting chair fight video.
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The Daily Rail: Are Your Delivery Staff Treated Poorly?
In today's restaurant-inspired news: Our Valentine's Day news wrap up, some of the difficulties that delivery workers are exposed to, and how wine etiquette is changing in upscale restaurants.
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The Daily Rail: Oxford University: Bars Are Good For Your Health
In today's restaurant-inspired news: Toco Bell is now making tacos with a fried chicken shell, a doughnut shot recreated an edible poop emoji, and apparently going to bars is... healthy.
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