Creating a restaurant employee manual is an operations key to keeping and managing the best restaurant staff, as well as training your business’s culture and policies.
How to Create a Restaurant Employee Manual
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The Daily Rail: Have You Trademarked Your Restaurant's Name & Tagline?
In today’s restaurant news: tips for attracting new guests in 2020, why restaurants should take their coffee program seriously, why restaurants should trademark their business name & tagline, and more!
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'Secret' Ingredients for Attract New Guests to Your Restaurant
As a startup or small business, it’s hard to find new patrons to visit your eatery but with these secret ingredients for restaurant brands, you can get them on board in less effort and time.
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The Daily Rail: What are the Hot Restaurant Design Trends of 2020?
In today’s restaurant news: how to use QR codes to boost restaurant delivery loyalty programs, why operators should see if their POS vendor has been hit by a recent data security breach, what restaurant designs will be hot in 2020, and more!
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Restaurant Loyalty Programs: How to Sidestep the Delivery App Problem
How can restaurants get customers to download their loyalty app when everyone is using third-party food delivery apps now?
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The Daily Rail: The Latest Incident Between Restaurants & Cops Takes an Ugly Turn
In today’s restaurant news: establishing a strong online presence for your restaurant in 2020, cities struggle with e-bikes, a cop is fired for lying about a McDonald’s employee, and more!
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The Daily Rail: Guests are Ready for Mobile Payment But are Restaurants Ready?
In today’s restaurant news: how to market your restaurant on a tight budget, Joe Biden pushes for fast food workers to unionize, restaurant guests are ready for mobile payment but will restaurants deliver, and more!
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How to Create a Mentoring Program at Your Restaurant
Creating a solid mentorship program is a great way for restaurants to improve the onboarding of their new hires as well as lowering their staff turnover rates.
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Restaurant Resolutions: 5 Ways Restaurant Operators Can Make 2020 Their Best Year Yet
With 2020 around the corner, we decided to help restaurant operators create some new years’ resolutions for their business.
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Our Top Restaurant Stories of 2019
With 2019 ending, we thought we’d look back at what we think the top restaurant industry stories of the year are and what those stories actually mean to operators looking to thrive in 2020.
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