A Spanish tech company is looking to revolutionize the food industry by inventing a 3D food printer called Foodini.
Would you serve this 3D printed pizza?
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Restaurants that want to beat out the competition need to focus on the guest experience to adjust and cater to shifting customer demands.
Learn to handle excess inventory when downsizing a restaurant space with smart strategies to reduce waste and free up kitchen space.
Discover five proven restaurant systems, from POS to scheduling and inventory, that streamline order flow, staffing, and guest experience for smoother service.
Discover the biggest hidden energy wasters in your restaurant and ways to limit energy waste. Consider the importance of sustainability in restaurants.
A Spanish tech company is looking to revolutionize the food industry by inventing a 3D food printer called Foodini.
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New technology under development could let diners and restaurants alike know exactly what's in their food. The game is about to be changed.
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Good news, human underlings. Two restaurants in China have closed down and a third has 'fired' all the robot workers due to poor performance.
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Welcome to The Rail. Here's how we plan on delivering to you essential information, forward thinking opinions and newly envisioned content.
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Amazon's experimenting with a new dial-a-sommelier free service in Japan. If it comes to America, would it change the restaurant industry?
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The Millennial generation will make up 75% of the American workforce in the near future. With how immersed they are with technology, restaurants need to adapt the changing workforce or risk being left behind.
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Cybersecurity is an often overlooked but important piece of a restaurant's business. Here are six easy steps that restaurants can take to bolster their security and keep their business safe.
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