Discover the biggest hidden energy wasters in your restaurant and ways to limit energy waste. Consider the importance of sustainability in restaurants.
Building a strong restaurant brand goes beyond the logo. It also includes how your staff interacts with guests, your value and mission, and more.
The rise of urban dining and small-format restaurants means operators have less space to utilize. Here are tips for building a world-class compact kitchen are your restaurant.
Learn all about leveraging local partnerships to expand your reach and grow your business through collaboration and community impact.
As we enter Week 8 of NCAA football and Week 7 of the NFL, we're still early enough in the seasons that few teams are beyond hope. Here's what games you'll want to show at your sports bar this weekend.
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In today's restaurant-inspired news: Are you ruining the guest experience? Keeping stainless steel clean with our Hack, Trump getting mocked on SNL and some really chill french fries.
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It's the little things that kill our business. Here are six ways you're ruining the guest's experience at your restaurant.
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Want your stainless steel kitchen to shine? Try this neat trick with a kitchen staple. It's super green and all your surfaces will gleam!
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In today's restaurant inspired news: Trebek trash talks music, utensils that change the way you taste food, people will be heading to Italy for a wine fountain and Ronald McDonald laying low with the clown sightings!
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Investing in customer loyalty isn't just a 'check the box' initiative. Restaurant customer loyalty can be a businesses’ most powerful marketing channel. However, customer loyalty programs are tricky to get right. Here are seven pitfalls to avoid.
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Restaurants have always been a romantic destination for couples looking to get engaged. And many times the scenes in our eateries look just like this scene from 'Love Actually.'
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In today's restaurant-inspired news: What do Americans fear the most? We’re guiding you through that moment when you realize you just hired the wrong server. Also, Kenneth Bone has become an overnight sensation, now available as a sexy Halloween costume!
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We've all been there, the person you just hired is turning out to be a dud. Here's how you can be sure the person you just hired just isn't working out.
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In today's restaurant-inspired news: Learn from the sad tale of Ruth's Chris on how not to do promos, Tyson invests in faux meat, and you can now be Kim Kardashian as a robbery victim for Halloween!
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![Help Your Stainless Steel Sparkle with Cream of Tartar [Hack #071]](https://images.squarespace-cdn.com/content/v1/56a2785c69a91af45e06a188/1476793801101-FOFC3XG5KGNIG92K1BPP/AdobeStock_103035642.jpeg)
